Nutrition, agriculture, and fermentation, oh my! This week for STEM @ Home, we are taking a look at the science behind the food we eat: how is it made, what’s in it, where does it grow, and more. Food is not merely a tasty part of life, food involves science. Perhaps you’ve wondered how a…
Address:Southern Illinois University Edwardsville, Science East Building, Room 1276 Edwardsville, IL 62026
Phone:(618) 650-3065
